<<<5>>> Vitamin D vitamine D is undoubtedly the most studied and most deficient of all vitamins. It's called the "sunshine vitamin" because our skin produces it through the action of UV rays. Yet in France, a large portion of the population is deficient, especially in winter.
Fatigue, pain, recurrent infections, low mood: a vitamin D deficiency can manifest itself in a thousand subtle ways. This comprehensive guide covers the topic: the symptoms of deficiency, the proven benefits, the sources (sun and diet), and most importantly how to supplement intelligently, all backed by scientific references.
<<<24>>> Vitamin D vitamine D is essential for bones, for muscles and forimmunity. Its deficiency is very common, especially in winter, as French sunlight does not allow enough production from fall to spring. The symptoms (fatigue, pain, infections, low mood) are subtle: only a blood test confirms a deficiency (deficiency below 20 ng/mL). According to Martineau 2017 (BMJ), supplementation reduces the risk of respiratory infections, especially in those who are deficient. Supplementation (D3 form preferred) is useful from October to April, without exceeding 4000 IU/day (ANSES limit). Medical advice is recommended for at-risk profiles.
- What is vitamin D and what is it used for?
- Symptoms of vitamin D deficiency
- Why is deficiency so common?
- Proven benefits of vitamin D
- Vitamin D and immunity: what studies show
- Sources: sun and diet
- Should you supplement? Dosage and form
- Vitamin D2 or D3: which one to choose?
- Precautions and overdosing
- Frequently Asked Questions
What is vitamin D and what is it used for?
Vitamin D is not quite a vitamin like any other. Fat-soluble (soluble in fats), it actually behaves like a hormone : the body transforms it into an active form that acts on many tissues. It exists in two main forms: vitamin D2 (ergocalciferol, of plant origin) and vitamin D3 (cholecalciferol, the form our skin produces and the most effective).
Its most well-known role concerns bones. Vitamin D allows the body toabsorb calcium and phosphorus from food, and to fix them on the skeleton. Without it, calcium is poorly assimilated, and bones become weakened. This is why severe deficiency causes rickets in children and osteomalacia (demineralization) in adults.
But its functions go well beyond the skeleton. Vitamin D contributes to normal muscle function, to normal functioning of the immune system, and to the maintenance of normal teeth. These effects are officially recognized by EFSA, the European Food Safety Authority, as authorized health claims. In other words, these are not marketing promises, but established functions.
The paradox of this essential vitamin? It is one of the most deficient in the population. To understand why, you must first know how to recognize the signs of a deficiency.
Symptoms of vitamin D deficiency
The major trap of vitamin D deficiency is its subtlety. Its symptoms are poorly specific: they resemble those of simple fatigue or a difficult winter period. Many people live with a deficiency without knowing it. Here are the signals that should alert you.
The crucial point to remember: these symptoms are not enough to make a diagnosis. They can all have other causes. The only way to confirm a deficiency is a blood test for 25-hydroxyvitamin D (the circulating form). The generally accepted thresholds are: deficiency below 20 ng/mL (50 nmol/L), insufficiency between 20 and 30 ng/mL, and adequate status above 30 ng/mL. If you recognize yourself in several of these signs, especially with risk factors, talk to your doctor.
Why is deficiency so common?
If vitamin D deficiency is so widespread, it's due to a simple mismatch: our main source is the sun, but our lifestyle and latitude greatly limit synthesis. Several factors combine.
Latitude and season. In mainland France, from October to April, the sun is too low on the horizon: the UVB rays necessary for vitamin D synthesis poorly penetrate the atmosphere. During this long period, even with sun exposure, the skin produces virtually no vitamin D. This is the major cause of winter deficiencies.
Indoor lifestyle. Desk work, screens, transportation: we spend most of our days sheltered from the sun. Even in summer, a person who goes out little does not synthesize enough vitamin D.
Clothing and sun protection. Covering clothes and sunscreen (which are moreover essential against skin cancer) block UVB and thus synthesis. It's a trade-off: protecting yourself from the sun reduces vitamin D production.
Skin color. Melanin, which colors the skin, filters UV rays. People with dark or olive skin therefore synthesize less vitamin D at equal exposure, and are more at risk of deficiency at our latitudes.
Age. With age, the skin loses its ability to produce vitamin D, sometimes significantly. Elderly people, who also often go out less, are one of the main at-risk groups, with major bone and muscle issues at stake.
To these factors are added certain situations: overweight (vitamin D is trapped in fat tissue), intestinal absorption disorders (celiac disease, Crohn's), and pregnancy. Overall, vitamin D deficiency affects a very large part of the French population, particularly during the cold season.
The proven benefits of vitamin D
Unlike many supplements with vague promises, vitamin D benefits from officially recognized functions. EFSA has validated several health claims, meaning these effects are based on solid scientific consensus. Here are the main ones.
Strong bones and teeth
This is its historical and best-established role. Vitamin D enables theabsorption of calcium and phosphorus and their fixation on the skeleton. It thus contributes to the maintenance of normal bone structure and dentition. Prolonged deficiency weakens bones: rickets in children, osteomalacia and aggravation of osteoporosis in adults. For older people, maintaining good vitamin D status is an essential bone prevention issue.
Normal muscle function
Vitamin D contributes to normal muscle function. A deficiency can result in muscle weakness, particularly problematic in seniors, where it contributes to fall risk. Maintaining adequate status supports strength and balance.
Calcium absorption
Vitamin D improves the absorption and utilization of calcium and phosphorus. This is the keystone of its bone action: without sufficient vitamin D, even adequate calcium intake is poorly utilized by the body.
The immune system
Vitamin D contributes to the normal functioning of the immune system. This is a very active research area, which we return to in detail in the next section, as the clinical data deserve close attention.
Let's be clear about what science supports and what it doesn't. The benefits above are firmly established. Other areas (mood, prevention of certain chronic diseases) are being studied but remain less certain: vitamin D is not a cure-all, and supplementing is not a substitute for a healthy lifestyle. The objective is to correct a deficiency, not to treat just anything and everything.
Vitamin D and immunity: what the studies say
The link between vitamin D and immunity is one of the most studied topics in recent years. And the data are encouraging, provided you read them correctly.
According to PubMed, a landmark meta-analysis by Martineau et al. 2017, published in the BMJ, pooled individual data from 25 randomized trials, involving more than 11,000 participants. Its conclusion: vitamin D supplementation reduces the risk of acute respiratory infections (adjusted odds ratio 0.88), a modest but real effect at the population level (DOI: 10.1136/bmj.i6583).
The most interesting point is the following: the benefit was much greater in people with the most severe deficiency. Among those whose baseline level was very low (below 25 nmol/L), the risk reduction reached an odds ratio of 0.30, a considerable effect. Conversely, the effect was weaker in people with already adequate status. Another finding: supplementation daily or weekly was effective, unlike high single doses (bolus).
What should we take away, concretely? Vitamin D is not a magic shield against infections, but correcting a deficiency genuinely supports immune defenses. That's the whole point of maintaining good status during the cold season, precisely when sunlight is no longer enough and respiratory infections are circulating. This is where combining it with a natural source of vitamin C such as acerola makes perfect sense for supporting immunity.
Sources: sunlight and diet
To understand how to maintain good status, you need to know the three sources of vitamin D: sunlight, diet, and supplementation. The first two, first.
Sunlight, the primary source
Most of our vitamin D comes from sunlight. Under the action of UVB rays, the skin synthesizes vitamin D3. In theory, a few minutes of exposure of the arms and face in summer is enough. But as we've seen, this source dries up from autumn to spring in France, and depends on age, skin color and lifestyle. Sunlight is essential, but seasonal and uneven.
Diet, a limited contribution
This is one of the peculiarities of vitamin D: food provides little of it. Few foods contain it in significant quantities. The best sources are:
- Fatty fish: salmon, mackerel, herring, sardine, trout. These are by far the best dietary sources.
- Cod liver oil: very rich, the traditional remedy par excellence.
- Egg yolk and liver.
- Fortified products: certain milks, yogurts and margarines with added vitamin D.
- Mushrooms exposed to UV, the primary source for vegan diets.
The problem: even with careful eating, it is difficult to meet requirements through diet alone, especially if you consume little fish. This is why, when sunlight is lacking and diet is insufficient, supplementation becomes the most reliable solution. This is the subject of the next section.
Should you supplement? Dosage and form
Given all of the above (insufficient sunlight in winter, diet low in vitamin D, deficiency very common), supplementation is often the simplest and most reliable way to maintain good status. But it must be reasoned.
Who should consider supplementation?
Supplementation is particularly relevant for: people living in France from October to April, older adults, those with dark skin, people with limited sun exposure, who are overweight, pregnant women and infants (on medical advice), and people with absorption disorders. In case of doubt, a blood test can objectively determine the need.
How to take it properly
Here are general guidelines. They do not replace medical advice, especially for high doses or specific profiles.
The liquid form in drops has a practical advantage: it allows you to easily adjust the dose and suits the whole family. Our 100% plant-based vitamin D3 liquid follows this logic, with vitamin D3 of plant origin, which is rarer on the market (D3 is most often of animal origin).
Vitamin D2 or D3: which one to choose?
When choosing a supplement, one question keeps coming up: D2 or D3 ? The distinction is real and worth examining.
Vitamin D2 (ergocalciferol) is of plant origin, produced notably by mushrooms. Vitamin D3 (cholecalciferol) is the form that our skin synthesizes and that is found in animal sources. Most studies and authorities agree on one point: D3 is more effective than D2 for increasing and maintaining vitamin D blood levels. It is therefore the form to favor in most cases.
For a long time, D3 posed a problem for vegetarians and vegans, as it was extracted from lanolin (sheep's wool fat) or fish. Good news: there are now plant-based vitamin D3options, extracted from lichen, which combine the effectiveness of D3 with a 100% plant-based origin. This is the choice we made for our range, so that everyone can benefit from it.
Precautions and overdosage
Vitamin D is safe at usual doses, but it requires minimum precautions, precisely because it accumulates (unlike water-soluble vitamins eliminated in urine).
Points to watch:
- Overdosage: very high and prolonged doses can cause hypercalcemia (excess calcium in the blood), with nausea, fatigue, kidney problems. Do not exceed 4000 IU/day without medical advice.
- Treatments and illnesses: in case of kidney disease, sarcoidosis, or taking certain medications (diuretics, cardiac glycosides), medical advice is essential.
- Pregnancy and infants: supplementation is often recommended, but at doses prescribed by your doctor or midwife, never in self-medication at high doses.
- High doses in ampoules: very high-dose treatments (ampoules) fall under medical prescription and should not be taken as self-medication.
In practice, overdosage is exceptional with reasonable supplementation. The golden rule: correct a deficiency, not pile on the doses. In case of doubt, a blood test guides the decision.
Vitamin D is part of an overall balance. To support your daily vitality, it is part of a broader approach that includes diet, physical activity, and if needed, other supplements. Discover our vitamins and minerals and our selection immunity.
Vitamin D: needs by age and profile
Vitamin D is not managed the same way at all ages. Certain profiles deserve particular attention.
Infants and children
In infants, vitamin D is crucial for bone growth: severe deficiency causes rickets, with bones that become deformed. This is why systematic supplementation is recommended from birth and during the first years, according to guidelines set by the pediatrician. Children and adolescents in full growth also have high needs. These supplements must always follow prescribed doses, never through self-medication.
Pregnant and nursing women
During pregnancy, good vitamin D status is important for the mother and the baby's bone development. Supplementation is frequently recommended, particularly in the third trimester, but always at doses indicated by the doctor or midwife.
Older adults
Older adults face multiple risk factors: skin that produces several times less vitamin D, often reduced sun exposure, and major bone and muscle concerns. Maintaining good status helps preserve bone strength and muscle force, two key factors in preventing falls and fractures. For this population, medical-supervised supplementation is often recommended year-round.
How long to raise your levels?
Vitamin D does not work in a day. After beginning appropriate supplementation, it generally takes several weeks to a few months to raise low blood levels to a satisfactory value. This is why it is advisable to plan ahead before winter and maintain regular intake. In case of confirmed deficiency, the doctor may prescribe a correction regimen followed by maintenance.
Frequently asked questions
What are the symptoms of vitamin D deficiency?
Symptoms are often subtle and non-specific: persistent fatigue, bone and muscle pain, muscle weakness, frequent infections (weakened immune system), and sometimes low mood, especially in winter. Severe and prolonged deficiency can weaken bones. Since these signs are non-specific, only a blood test (25-hydroxyvitamin D) can confirm deficiency.
How do you know if you lack vitamin D?
Only a blood test measuring 25-hydroxyvitamin D levels can confirm a deficiency. Deficiency is generally defined as below 20 ng/mL (50 nmol/L) and insufficiency between 20 and 30 ng/mL. Symptoms (fatigue, pain, infections) are too non-specific to diagnose alone. If you have risk factors (little sun exposure, dark skin, advanced age), discuss it with your doctor.
What are the benefits of vitamin D?
Vitamin D contributes to maintaining normal bones and teeth, normal muscle function, calcium and phosphorus absorption, and normal immune system function (claims recognized by EFSA). According to a 2017 meta-analysis by Martineau in the BMJ, supplementation reduces the risk of acute respiratory infections, especially in deficient individuals. It therefore plays a key role for bones, muscles, and immunity.
Is sun exposure enough for vitamin D?
The sun is the main source of vitamin D: the skin synthesizes it through UVB rays. But in France, from fall to spring, the sun is too low to allow sufficient synthesis. Other limiting factors are added: indoor life, clothing, sunscreen, dark skin, age. As a result, a large part of the population has insufficient levels in winter, and diet alone only partially compensates.
When and how to supplement with vitamin D?
Supplementation is especially useful from fall to spring, the period when sun synthesis is low. The D3 form (cholecalciferol) is generally preferred for its effectiveness. Doses depend on age, status, and recommendations: medical or pharmaceutical advice is recommended, especially for at-risk individuals. ANSES sets a safety limit of 4000 IU per day in adults. Do not exceed recommended doses, as vitamin D accumulates in the body.
To learn more
- Vitamin D
- Fat-soluble vitamin acting as a hormone, essential for bones, muscles, and immunity. Synthesized by the skin in sunlight.
- Vitamin D3 (cholecalciferol)
- Form produced by the skin and found in animal sources (or lichen for plant-based versions). The most effective.
- Vitamin D2 (ergocalciferol)
- Plant-based form (mushrooms), less effective than D3 for raising blood levels.
- 25-hydroxyvitamin D
- Circulating form of vitamin D, measured in blood to assess status (deficiency below 20 ng/mL).
- UVB
- Sun rays that trigger vitamin D synthesis in the skin, scarce in winter at our latitudes.
- IU (International Unit)
- Unit of measurement for vitamin D dosing. The ANSES safety limit is 4000 IU per day in adults.
- Martineau AR, Jolliffe DA, Hooper RL, et al. Vitamin D supplementation to prevent acute respiratory tract infections: systematic review and meta-analysis of individual participant data. BMJ. 2017;356:i6583. doi:10.1136/bmj.i6583
- EFSA Panel on Dietetic Products, Nutrition and Allergies. Authorized health claims relating to vitamin D (bones, teeth, muscles, immunity, calcium absorption). EFSA Journal.
- ANSES. Nutritional reference values and safety limit for vitamin D (4000 IU/day in adults).
About this article Written by the NUTRITION•PRO team based on ANSES and EFSA references and a meta-analysis indexed on PubMed. This article is informational and does not replace medical advice. If you have any doubt about your vitamin D status, are undergoing treatment, or are pregnant, consult a healthcare professional who can order a blood test. Discover our editorial methodology.






